Spinach is a commonly used vegetable. Both its leaves and tender stems are highly nutritious, especially rich in iron. It contains abundant carotene, vitamin C, vitamin E, calcium, phosphorus, and a certain amount of iron.
Spinach powder, a natural coloring, is healthier and can be used in:
Baking: noodles, and steamed buns.
Beverages: fruit and vegetable juices, milkshakes, meal replacement powders
Complementary foods: rice noodles, vegetable purees. Natural ingredients offer greater peace of mind.

| Items | Specifications |
| Used Part: | Leaf |
| Appearance | Green fine powder |
| Odor | Characteristic |
| Taste | Characteristic |
| Loss on Drying | ≤5.0% |
| Sieve analysis | Pass 80 mesh |
| Heavy Metal | <10ppm |
| As | <2ppm |
| Total Plate Count | <5000cfu/g |
| Yeast & Mold | <1000cfu/g |
| E.Coli | Negative |
| Salmonella | Negative |
| Storage | Store in cool & dry place. Keep away from strong light and heat. |
| Shelf life | 2 years when properly stored |
What is spinach powder good for?
1. It promotes growth and development and enhances disease resistance.
2. The carotene and lutein contained in spinach powder are beneficial for vision and children's growth and development.
3. It has a laxative effect. Spinach powder is rich in oil and dietary fiber, which promotes intestinal motility and plays an important role in laxative effects.
4. The potassium in spinach powder helps regulate the body's sodium-potassium balance, helps maintain blood pressure, and provides benefits for cardiovascular health.
5. The trace elements it contains can promote metabolism and enhance physical health.






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