Haematococcus Pluvialis Extract

Haematococcus Pluvialis Extract is also known as Haematococcus salina or Haematococcus algae. It is a ubiquitous green algae belonging to the group algae. Currently, Haematococcus pluvialis is recognized as the best organism for producing natural astaxanthin in nature. After extracting the Haematococcus pluvialis algae powder by biotechnology, an extract of Haematococcus pluvialis, an astaxanthin extract, is obtained.

Nature Astaxanthin is a red carotenoid, a pigment produced by plants, fungi and bacteria, but most prevalent in algae. In 1970, an organic chemist, British professor Basil Charles Weedon discovered astaxanthin when he used magnetic resonance spectroscopy to map structures of the lipid soluble pigments. Animals, including humans, must obtain these essential pigments for health. Similar to beta-carotene, astaxanthin is a nutritional component, but also is used commercially to improve color.

1. Powerful antioxidant: It is a powerful free radical scavenger with antioxidant effect. It can help neutralize free radicals, reduce oxidative stress damage to the body, and protect cells from oxidative damage.

2. Anti-inflammatory effect: It has anti-inflammatory effect and can inhibit the inflammatory response and the production of inflammatory mediators. It may have some relief in inflammatory diseases such as rheumatoid arthritis, inflammatory bowel disease, and skin inflammation.

3. Immunomodulation: It can enhance the function of the immune system, enhance the activity of immune cells, and promote the proliferation of immune cells. This helps increase the body's resistance to various infections and diseases.

4. Protect eye health: It can accumulate in the retina and lens in the body, which has the effect of protecting eye health. It reduces eye strain, improves dry eye symptoms, and helps prevent age-related eye diseases such as macular degeneration and cataracts.

5. Improve cardiovascular health: Some studies have shown that it may help reduce blood lipid and cholesterol levels, improve blood circulation, and reduce the risk of cardiovascular disease.

6. Anti-tumor effect: Some experimental and clinical studies have shown that it may have an inhibitory effect on certain cancers, including breast cancer, colorectal cancer and skin cancer. It can play a role through mechanisms such as anti-oxidation, anti-inflammation and inhibition of tumor cell proliferation.

7. Anti-diabetic effect: Studies have shown that it may have the ability to regulate blood sugar and insulin sensitivity, which can help improve blood sugar control in diabetic patients.

8. Improves sports performance: It is believed to improve the body's endurance and sports performance. It may do this by reducing exercise-induced muscle damage and inflammation, and increasing oxygen utilization.

9. Protect the nervous system: Studies have shown that it may have a protective effect on the central nervous system and peripheral nervous system, and help prevent neurodegenerative diseases, such as Alzheimer's disease and Parkinson's disease.

10. Promote digestive health: It may have the effect of promoting intestinal health, including increasing the number of beneficial bacteria, reducing the number of harmful bacteria, and improving intestinal barrier function.

11. Lower eye pressure: Some studies have shown that it may lower eye pressure, which can help prevent and treat glaucoma.

12. Protect the liver: It may have a protective effect on the liver, can reduce liver damage and inflammation, and promote the repair and regeneration of liver cells.

1. Nutraceuticals: As a natural antioxidant, it is widely used in the field of nutraceuticals. It is often supplemented by the body in the form of capsules, softgels or tablets.

2. Beauty and skin care products: due to its antioxidant and anti-inflammatory effects, it is added to skin care products, which has the effect of improving skin elasticity, reducing wrinkles and anti-aging. It can be used as an ingredient in facial serums, face creams, eye creams, and more.

3. Animal feed additive: In order to improve the growth performance, immunity and resistance of animals, it is added to animal feed, especially for farmed fish, shrimp and poultry.

4. Food additives: It can be used as a natural color additive for food, used for coloring and enhancing the visual appeal of products. It is usually used in fish products, seafood, biscuits, fruit juice, ice cream and other foods.

5. Pharmaceutical field: Due to its various biological activities, it has potential application value in the medical field. Research is exploring its application in the prevention and treatment of cancer, cardiovascular disease, eye disease, diabetes and more.

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We have our own plant extraction workshop and OEM aseptic workshop.

The company has strong technical force and experienced production staff. The company has 6 sets of 6m3 modern multi-functional extraction equipment, 4 sets of 5m3 reactors, 7 sets of external circulation evaporation and concentration equipment with an evaporation capacity of 1500kg/h, 4 sets of chromatographic columns with a volume of 2m3, and an evaporation capacity of 250kg/h spray One set of drying tower, one set of rectifying alcohol 2000kg/h rectifying tower, 400㎡ of Class D clean area.

    The company not only has advanced technology and professional equipment, but also has a sound system and strict and professional standards in raw material selection and procurement, ensuring a complete and comprehensive quality control system from raw material procurement to product delivery.

We have participated in the domestic professional exhibition of plant extracts, and we are going to participate in the western United States exhibition in October 2023. Welcome to visit us.

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