Silymarin Milk Thistle Extract Pure Light Yellow Powder Benefit Liver Cleanse Silybum Marianum Extract Silymarin was extracted from medicinal plants of milk thistle seed, it is yellow or brown powder and bitter taste. the main component of silymarin is silybin, isosilybin\ silidianin\...
The biggest contribution of silymarin is its stabilizing effect on liver cell membrane. It prevents or avoids the loss of soluble cellular components such as transaminase. Silymarin can limit the penetration of certain hepatotoxic substances (such as alpha-amanita) into the interior of cells. The enhancement of protein synthesis is due to the fact that silymarin stimulates the activity of RNA polymerase I in the nucleus, thus helping the synthesis of ribosomal RNA in hepatocytes, and at the same time leading to the massive synthesis of structural and functional proteins (enzymes). Therefore, silymarin can enhance the repair ability and regenerative capacity of hepatocytes.
The therapeutic effect of silymarin is attributed to its multiple action points and mechanism of action due to its ability to capture free radicals. Silymarin has anti-peroxidation activity. The pathophysiological process of lipid peroxidation (causing damage to the cell membrane) can be blocked or blocked by silymarin. And in hepatocytes that have suffered damage, silymarin stimulates protein synthesis and normalizes phospholipid metabolism.
Silymarin has a protective effect on liver damage caused by carbon tetrachloride, galactosamine, alcohols and other hepatotoxins.
From prevention and treatment of acute and chronic hepatitis to anti-aging, prevention and treatment of atherosclerosis. Clinical application in acute and chronic hepatitis, early cirrhosis, toxic liver injury, etc.
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