Black Currant Seed Extract

Black Currant Seed Extract

Black Currant Seed Extract is used for glaucoma, Alzheimer's disease, upper respiratory tract infections, common colds, flu, allergies caused by Japanese cedar pollen, tired muscles, and poor blood flow in veins and arteries.

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Product Details

Black Currant Seed Extract

Black currant is a plant. People use seed oil, leaves, fruits and flowers to make medicine.

Blackcurrant seed oil is used to treat high cholesterol, high blood pressure, rheumatoid arthritis, menopausal symptoms, premenstrual syndrome (PMS), pain (dysmenorrhea) and breast pain (breast pain).

Black Currant Seed Extract is used for glaucoma, Alzheimer's disease, upper respiratory tract infections, common colds, flu, allergies caused by Japanese cedar pollen, tired muscles, and poor blood flow in veins and arteries.

detailed description plant extract.jpg

Product name

Black Currant Seed Extract

Water

not more than 5.0%

Appearance

brown fine powder

Used Part

Seed

Specification

4:1,10:1, 20:1

Test Method

TLC

Botanical Source

Nigella damascena

Family

Ranunculaceae

Description

Black currant seed extract powder is extracted by advanced CO2 supercritical extraction technology from wild Dryopteris crassirhizoma Nakai origin of Daxinganling Region in China.The content level of effective materials is up to 93%. This product has been exported to EU, Japan, South -East Asia etc. The physical level and microbiological level can meet well the export standards.

Application

1.Pharmaceutical as capsules or pills;

2.Functional food as capsules or pills

3.Water-soluble beverages;

4.Health products as capsules or pills

Shelf life

2 years

Package

1kg/foil bag(net weight 1kg, gross weight 1.2kg), 25kg/fiber drum(net weight 25kg, gross weight 28kg)

Storage

Stored in a cool and dry well closed container and in ventilated area

kept away from moisture and strong light or high temperature.

Nigella Sativa Seed Extract Wholesale Pharmaceutical Grade.jpg

Function:

1. Protect teeth: The content of vitamin C in blackcurrant is very rich. More importantly, it also contains a lot of antioxidants, which ensures the effect of vitamin C. The effect of strengthening gums and protecting teeth is very obvious.

2. protect the liver: Blackcurrant is rich in a variety of antioxidant bioactive substances, such as anthocyanins, vitamin C, flavonoids and phenolic acids, these substances have played a significant role in protecting the liver.

3. Improve vision: Blackcurrant is rich in a variety of antioxidant bioactive substances, such as anthocyanins, vitamin C, flavonoids and phenolic acids, etc., can protect the visual function by supplementing the body with antioxidants.

4. Anti-aging: Blackcurrant is rich in such as anthocyanins, vitamin C, flavonoids, quercetin, bayberry alcohol, phenolic acid, catechins and blackcurrant polysaccharides, these are bioactive substances with good antioxidant function .

5. Blood and qi: Blackcurrant is rich in iron, with the effect of blood and qi. In addition, polyunsaturated fatty acids in blackcurrant seeds also have a good protective effect on cardiovascular and cerebrovascular diseases, and leaf extract is very beneficial against the prevention of osteoarthritis.


Coa of nigella sativa extract:

Items

Specification

Appearance

Brown Fine Powder

Odor

Characteristic

Taste

Characteristic

Mesh size

Pass 80 mesh

Loss on drying

≤5%

Heavy metals

<10ppm

As

<1ppm

Pb

<3ppm

Assay

Result

Total Plate Count

<1000cfu/g

Yeast & Mold

<100cfu/g

E.Coli

Negative

Salmonella

Negative


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